Sunday, May 24, 2009
24 May 2009 – Memorial Day Weekend
It's been a couple of weeks since I posted, but I hope to make up for it tonight! It is Memorial Day Eve, so tomorrow is a holiday! That gives me extra time to cook, relax and enjoy the evening. Our friends Jeff and Cory joined Jim and I for dinner. Always a treat to share good food, wine and laughter with them. We started the evening with a new drink creation: sweet tea martinis! In honor of Memorial Day, I prepared an Americana Sunday Supper with Carolina pulled pork and pulled chicken BBQ. I served it with a mashed potato casserole and baked beans. I made a key lime pie for dessert. We ate dinner on the side porch while listening to intermittent rain showers and great music. All in all, a great Sunday Supper.
Happy Memorial Day!
- Carolina Pulled Pork and Chicken BBQ Sandwiches
- Mashed Potato Casserole
- Baked Beans
- Key Lime Pie