Bill Grant blogs his weekly Sunday Suppers in Canton, Georgia.
Monday, December 13, 2010
13 December 2010 - Redux
I had a large section of the standing rib roast left over from last night's Sunday Supper, so tonight I made homemade French Dip sandwiches. They were great.
Welcome to Bill's Sunday Supper blog. I love to cook, but it is hard to find time during the week. So, I try to cook Sunday Suppers whenever I can. I began blogging about them over seven years ago as a way to document my dinners and archive key moments in my life. If you enjoy the blog, sign up as a follower to be notified of new posts, and by all means, please comment on the posts whenever you want.
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