Sunday, April 15, 2007
15 April 2007
Jim's sister, Monna, is visiting for a couple of days, so I made a semi-healthy dinner tonight. Well, at least for the main course!
The Menu:
• Fresh line-caught Halibut poached in a Thai coconut curry sauce served over rice with baby Shanghai bok choy
• Organic thin pear tart with cream cheese crust served with organic Ben & Jerry's vanilla ice cream
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5 comments:
It was delicious. The tart was particularly delighful.
Fancy Smancy....You get a 10 for presentation!....again.
You should open up a restaraunt! Looks fabulous.
Bill, I agree with Jill -- I think you are working in to a second career! I'm going to start making travel plans now based on these photos!
Come on down TO! Just make sure you stay over on a Sunday! Margaritas anyone?
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